Everything you Need to Know to Succeed in Job Interviews
When heading into a job interview you should really plan ahead. It’s not like stumbling into a volume of Kitchen Confidential and the hidden underworld of cooking.
You need to be fresh and alert, sharp as a knife, eh?
The interview process well, tt’s a lot like moving into a dinner service, you prep and gather the team around to clarify any questions about the menu, specials, recipes, possible 86′ed items..you get the picture.
Next time you head into a job interview treat it like your going in to a night that has been booked for weeks and there is going to be some notable names at the tables.
I wish I personally could give the best advice out there, but I each job is different and each professional has a different set of skills.
I do however think that you should check a few websites that go over the basics, then find some tips and even some tricks to help make that first meeting go a lot smoother.
Here is one link/website that has a whole lotta info for you.
Best to all of you out there searching.
Never give up and know that there is a kitchen out there (somewhere) that fits you perfectly.
Very correct in saying that “each job is different and each professional has a different set of skills.” but there are core core principles that should be adhered to for any interview and any skill set. Interview preparation is key and the more you know about the company and the role, the more impressed the interviewer will be with you.
http://www.theinterviewmaster.com provides for free a full list of potential questions and sample answers for your preparation.
The best of luck in your quest for that next job,
Doug